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Level 3RSPH Accredited + Ofqual Regulated

Level 3 Food Safety and Hygiene Course for Catering – RSPH

Course Syllabus

Modules

0

Total Lessons

0

Module Breakdown

Assessment

Assessment Type

Multiple-choice online quiz

Pass Mark

75%

Attempts Allowed

3

Accreditation

This course is accredited by RSPH Accredited + Ofqual Regulated . Upon successful completion, learners receive a certificate that is recognised by employers and environmental health officers across the United Kingdom.

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Get a detailed PDF of the complete course syllabus including module breakdown, assessment information, and certification details.

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