RSPH Level 1 Award in Food Hygiene Awareness Course
The objective of the Level 1 Food Hygiene course, is to provide individuals with an awareness of food safety and to cover the principles of Food Safety requirements. The qualification is suitable for everyone about to enter employment or who has just started work, and is also applicable to young people as part of their preparation for work experience.
This qualification will help the food manufacturing and hospitality industries to provide training to those who perform "low risk" tasks such as serving food and clearing tables, waiting staff, food deliveries, those working in coffee shops where food is pre prepared and wrapped, those who maintaining stores (chilled, frozen and ambient), "meals on wheels", other such similar duties and low risk roles in food manufacturing.
We can come to you and deliver this course at your business premises.
Cost: £250 plus £25pp includes exam fees and course material
Contact us to discuss your training requirements.